Ilan araw matatagal ang shabu sa katawan at pd ba ang tubig lang
good effect of shabu
* The dish may have originated in the 13th century as a way for Genghis Khan to efficiently feed his soldiers[1]. Mongol troops would have gathered around large pots and cooked together. * Shabu-shabu was introduced in Japan in the 20th century with the opening of a Shabu-shabu restaurant "Suehiro"[2] in Osaka. The name of Shabu-shabu was named when Suehiro served it. After that, Suehiro registered the name of shabu-shabu as a trademark in 1955. The cuisine rapidly spread through Asia and is now a popular dish in Western countries as well. Together with sukiyaki, shabu-shabu is a common dish in tourist hot-spots, especially in Tokyo, but also in local Japanese neighborhoods (colloquially called "Little Tokyos") in countries such as the United States. * Shabu Shabu House in Little Tokyo, Los Angeles, California, USA was the first Shabu Shabu specialized restaurant in North America in the early 1990s. Since then Shabu Shabu has spread out over the rest of the state.
Sila ay nagsha-shabu shabu shabu in the shebu =)
Shabu is a kind of drug that is addictive. Overuse can kill you
history of shabu drug
Shabu shabu is a traditional Japanese soup. It usually consists of thinly sliced meat, usually beef, and chopped up vegetables. It is usually served with dipping sauces.
In patient treatment is often needed for shabu drug users. Shabu is what people in the Philippines call crystal meth.
Some of the effects of shabu includes increased talkativeness, increased wakefulness and activity, and increased attention. Decreased fatigue is also one of the effects of shabu.
The disadvantage of using the Shabu drugs is that it may lead to addiction. The advantage of the Shabu drugs is that they act like stress removers.
The chemical name of shabu is methamphetamine.
The shabu was invented by the Japanese. It is a 'hot-pot' type of dish related somewhat to Sukiyaki.